We have been trying to find an excuse to throw a disco at Heirloom for years, and now we have one! Spring Fever, but make it disco…enjoy a 70s inspired meal while you’re dressed to the nines. The meal is loosely inspired by Chez Panisse, which opened in 1971 and revolutionized the way we think about fine dining and much of what we do at Heirloom.
Welcome Snacks and Cocktails served 7:00 pm – 7:30 pm with dinner to follow.
Guests will enjoy welcome appetizers and a cocktail upon arrival, followed by a two-course dinner served at our long table. To end the evening, dancing and snacks!
$125 per person – ticket price includes 1 welcome cocktail or glass of champagne and hors d’oeurves, two course dinner, gratuity for Heirloom employees working the event, and dancing with snacks. Additional beer, wine, and cocktails will be available for purchase throughout the evening.
This is a communal table dinner and is limited to 30 guests.